100% Xinomavro from Naoussa, Macedonia, Greece.

Juicy cranberry • ripe tomato leaf • herbal • energetic

Translating to "young vines," this lively red is produced from younger Xinomavro plantings that deliver immediate, fruit-focused charm. The hand-picked grapes are destemmed and fermented spontaneously using indigenous yeasts in steel tanks, followed by a short maturation in neutral oak. The result is a crunchy, highly energetic style bursting with juicy cranberry, sour cherry, and a hint of classic tomato leaf savouriness—a perfect candidate to chill down and drink young.

Thymiopoulos Vineyards is driven by winemaking visionary Apostolos Thymiopoulos, who has brought international acclaim to the Naoussa region of northern Greece. Situated in the village of Trilofos, the estate works strictly with the indigenous Xinomavro grape across a series of distinct microclimates. Apostolos focuses on minimal-intervention viticulture and cellar work, allowing the natural character of each high-altitude slope and limestone-rich soil to dictate the style of every release.