Polly's are all about innovation and using the most modern techniques and processes in our brewing. When their hop merchant presented the idea of Spectrum format hops earlier in the year, they were immediately hooked in and interested to see what we could utilise them in. As hops in pure liquid form, they're able to use less, but maintain the intensity of aroma and flavour throughout, adding an extra level of complexity they've never been able to achieve previously. With less vegetal matter within the beer, this means the beer yield is higher, which means more beer for everyone! Polly's first dip into using these hops in an DIPA style features a mixture of 20kg of Mosaic and Citra pellet hops, paired up with 3kg of Mosaic and Citra Spectrum; expect slightly more intense gooseberry, lychee and grapefruit notes from Citra, backed up with a tropical medley of mango, peach and tangerine notes from Mosaic.