Its head is firm and fine-pored. Its aroma is pure and fresh from the cellar, with soft malty accents imbued with floral hoppiness.
Its light and soft body leaves a pleasant, tangy taste in the mouth. The mild sweetness marries well with the velvety bitterness of the hops. It concludes on a rounded, harmonious note.
Andechser Hell is a classical Bavarian Vollbier (11.5% original extract and 4.8% alcohol by volume).